Jobs

Sous Chef Jobs in Highland Springs, Virginia

(1 - 6 of 6)
  1. Job Description The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. Job Responsibilities • Trains and leads kitchen personnel • Supervises/coordinates all related culinary activities ...
    4 days ago on Aramark
  2. Job Description The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. Job Responsibilities • Supervise and participate in the production, preparation,...
    6 days ago on Aramark
  3. Job Description The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. Job Responsibilities • Trains and leads kitchen personnel • Supervises/coordinates all related culinary activities ...
    1 week ago on Aramark
  4. About us: Parterre is a quaint restaurant located on the historic grounds of the Linden Row Inn where we serve an approachable southern cuisine with a New Orleans twist. Our restaurant is a part of Trolley Hospitality Companies, a locally owned...
    1 week ago on ApplicantPRO
  5. Overview:$19.00/hour Are you looking for a FUN and rewarding job? Are you interested in meeting people from all over and gaining skills that will last a lifetime? Then Kings Dominion is the place for you! Get ready to fasten your seatbelts a...
    TopUSAJobs.com ·1 week ago on TopUSAJobs
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